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Desserts – Vegan and Gluten-Free Chocolate Chip Cookies
Desserts – Vegan and Gluten-Free Chocolate Chip Cookies
Although these vegan chocolate chip cookies are free of gluten, dairy, nuts, and seeds, they still have a classic taste.
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Pineapple Upside-Down Muffins – Bread
Pineapple Upside-Down Muffins – Bread
Like the cake, carrot muffins are baked on top of glazed pineapple before being turned upside-down and served.
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Guinness Beer Cheese Dip – Appetizers and Snacks
Guinness Beer Cheese Dip – Appetizers and Snacks
Guinness Irish stout cheese dip is perfect for dipping pretzels and tortilla chips at your next party.
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Chocolate Scotcheroo Bars – No-Bake Cookie
Chocolate Scotcheroo Bars – No-Bake Cookie
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a very sweet bar cookie that can be made with crispy rice cereal or Special K.
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Pecan-Crusted Trout – Seafood
Pecan-Crusted Trout – Seafood
For a quick but elegant seafood dinner, trout fillets are baked with crunchy pecans that have been spiced.
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Diane’s Colcannon
Diane’s Colcannon
Colcannon is a St. Patrick’s Day dish of mashed potatoes with sauted cabbage, onion, and bacon served hot with a generous amount of melted butter.
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Side Dish – Sauces – Very Dairy Strawberry Shortcake Dip
Side Dish – Sauces – Very Dairy Strawberry Shortcake Dip
Skewers of mini shortcakes and strawberries go perfectly with the light and sweet strawberry cream cheese dip.
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Pumpkin Spice White Hot Chocolate
Pumpkin Spice White Hot Chocolate
This pumpkin spice white hot chocolate is a chocolaty, pumpkiny, and creamy fall drink best enjoyed with whipped cream and a cinnamon stick.
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Spiced Honey Mustard Cottage Ham with Purple Cabbage – Ham
Spiced Honey Mustard Cottage Ham with Purple Cabbage – Ham
In this warming recipe, sliced purple cabbage is served with baked honey mustard cottage ham that is smoky, tangy, and sweet.
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Bread – Real NY Jewish Rye Bread
Bread – Real NY Jewish Rye Bread
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This delicious rye bread recipe is flavored with caraway seeds and sour pickle juice to create a crusty, flavorful loaf of New York-style rye bread.
Kayla 